Wok Fried Fish With Teriyaki Sauce | 日式鱼片
Product information
Additional details
Looking for a delicious and savoury seafood dish for your next event? Look no further than our mouthwatering Wok Fried Fish With Teriyaki Sauce available on the SG Catering menu!
Indulge in the delectable flavours of our freshly cooked fish, perfectly stir-fried in a wok and generously glazed with our authentic and flavourful Teriyaki Sauce. Our Teriyaki Sauce is made from a special blend of soy sauce, mirin, ginger, and other traditional Japanese ingredients, creating a harmonious balance of sweet and savoury flavours that will leave your taste buds dancing with joy. Every bite of our tender and flaky fish is a burst of umami goodness, infused with the rich teriyaki sauce that will satisfy even the most discerning palate.
Whether you're hosting a corporate event, family gathering, or any special occasion, our Wok Fried Fish With Teriyaki Sauce is the perfect addition.
Allergens
| No Seafood | ⛌ |
| No Soy | ⛌ |
| Halal | ⛌ |
| No Dairy | ☑️ |
| No Nuts | ☑️ |
Delivery
- $60.00 ($64.80 w GST) to CBD areas, Tuas, Jurong Island, and Sentosa
- $40.00 ($43.20 w GST) to all other areas
Frequently Asked Questions
Q: How is the fish cooked?
A: Our fish is skillfully wok-fried to perfection. We use the freshest ingredients and traditional cooking techniques to ensure the fish is tender, moist, and packed with flavour.
Q: Can I customize the level of spiciness?
Yes, we can adjust the spiciness level according to your preference. Just inform us when placing your order.
Q: Can I request specific dietary modifications?
Yes, we can accommodate certain dietary modifications upon request. Please let us know your requirements when placing your order.